Dairy and Substitutes

Kebir Kolot Cheese, produced from full-fat cow's milk in completely natural forms, will add flavor to your breakfasts.

The flavor and consistency of cheese are determined by the quality and quantity of milk used, as well as the cheese production technique. 1 kg of Pınar White Cheese contains an average of 7 kg of Pınar Milk. It derives its flavor from Pınar Milk, which is collected and processed under healthy conditions, ensuring its quality and flavor. Pınar White Cheese has a unique texture thanks to its special production technique. It can be easily removed from its packaging and served without falling apart. It retains its flavor and texture until it's finished. Produced untouched under healthy and hygienic conditions, Pınar White Cheese is safe to consume.

İçim Sliced ​​Toast Cheese, which has become an indispensable part of toasts thanks to its elongation and melting performance, is a product that can be consumed at breakfast or as a snack and can be enjoyed in toast or sandwiches.

Kashar cheese, a sliceable semi-hard cheese, is a popular dairy product. 1 kg of İçim Kashar cheese is made from 11 kg of milk, making it both nutritious and delicious. It can be enjoyed on its own for breakfast, or its melted texture makes it a delicious addition to toast. Like all cheeses, kashar cheese contains high amounts of protein and calcium. It's a delicious option for breakfast, as a snack, on toast or sandwiches, or on top of meals.

When Turkish breakfast is mentioned, the first thing that comes to mind is a delicious white cheese. White cheese is the most consumed cheese in Türkiye and a household staple. İçim White Cheese is a hand-made cheese, marinated in brine. This ensures the same superior flavor in every package, and it's an extremely delicious product with an ideal medium hardness.

Muratbey Topi, a practical treat with its tiny, ball-shaped form, is renowned as a favorite cheese for all ages thanks to its low saltiness and unique flavor. It's the choice for those looking to create stylish presentations any time of day. - 25% less salty.

A first in Türkiye and the world, Muratbey Burgu, with its low salt content, high nutritional value, and striking shape, creates unique flavors in dishes with unique presentation options. For those who can't get enough of its flavor and for larger families, it's also available in kilogram versions. It's 25% less salty.